Seasonal Brixham Fish & Shellfish

  • Brill

    $
  • Crab

    $
  • Dover Sole

    $
  • Gurnard Fillet

    $
  • Hake

    $
  • John Dory

    $
  • Lemon Sole

    $
  • Devon Lobster

    $
  • Mackerel

    $
  • Monkfish

    $
  • Oysters

    $
  • Ray Wing

    $
  • Red Mullet

    $
  • Turbot

    $

Appetisers

  • Anchovy Mayonnaise & Sourdough

    $
  • Green Olives From Seville

    $
  • Sweet Chilli Peppers

    $

Starters

  • Tempura Prawns With Singapore Chilli Sauce

    $
  • Roasted Half Shell Scallops

    $
  • Whitebait

    $
  • Crisp Fried Salt & Pepper Brixham 'Calamari

    $
  • Half Pint Of Norwegian Prawns

    $
  • Umi

    $

Salads

  • House

    $
  • Feta

    $
  • Romaine & Parmesan

    $

Main Courses

  • Chargrilled Brixham Calamari

    $
  • Grilled Rock Lobster With Thermidor Butter

    $
  • Line Caught Haddock Fillet

    $

Sides

  • Curried Mushy Peas

    $
  • Mushy Peas

    $
  • Spinach With Garlic

    $
  • Mr Sandhu's Curry Sauce

    $
  • Fresh Cut Chips

    $
  • Anchovy Mayonnaise

    $
  • Sourdough Bread With Sea-Salted Butter

    $
  • Jalapeño Tartare

    $

Children's Meals

  • Fried Prime Cod

    $
  • Grilled Local Fish

    $
  • Fried Chicken

    $
  • Fried Halloumi Sticks

    $

Burgers

  • Souvlaki Chicken

    $
  • Bombay Veg Burger

    $
  • Brixham Hake

    $

Desserts

  • Homemade Dessert

    $
  • Devon Vanilla Ice Cream

    $
  • Fisherman's Coffee

    $

Traditionally Fried

  • Line Caught Haddock Fillet

    $
  • North Atlantic Scallops

    $

Traditional

  • Norwegian Rockfish Fillers

    $
  • Large Line Caught Haddock

    $

Deck Menu

  • D Cod & Chips

    $
  • Prawns With Singapore Chilli Sauce

    $
  • Roll & Chips

    $
  • Dressed South Coast Crab

    $
  • En & Chips

    $
  • Fresh Cut Chips

    $
  • Mr Sandhu's Curry Sauce

    $
  • Mushy Peas

    $
  • Jalapeño Tartare

    $
  • Of Norwegian Prawns

    $
  • Rockfish Tartare Sauce

    $
  • Green Olives From Seville

    $
  • Sweet Chilli Peppers

    $

Others

  • Dressed Crab

    $
  • Mussels

    $
  • Plaice

    $
  • Whitting

    $
  • Prime Cod Fillet

    $
  • Skipper's Roll

    $
  • Monkfish 'Scampi

    $
  • Megrim

    $
  • Monkfish Tail

    $
  • Unlimited Fresh Cut Chips

    $
  • Garlic Slaw

    $
  • Gurnard

    $
  • Firecracker Prawn Cocktail

    £10.95
  • Crusty Baguette & Salted Butter

    $
  • Coley

    $
  • Enderbys Smoked Haddock

    $
  • Squid

    $
  • White Ling

    $
  • Sardines

    $
  • Crisp Fried Ba

    $
  • Vegetable Tempura With Vietnamese Dipping Sauce

    $
  • Chargrille

    $
  • Yorkshire Garden Peas

    $
  • Crisp French Fries

    $
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Located at 3 Rope Walk, Sutton Harbour, Plymouth PL4 0LB, United Kingdom, Rockfish stands out as a shining example of what a modern British seafood restaurant should be. Overlooking the water, this eatery combines a relaxed coastal ambiance with responsibly sourced, high-quality seafood, making it a top destination for fish lovers.

The Rockfish Menu is a celebration of freshness and sustainability. Diners can expect a daily changing selection of locally caught fish, clearly displayed on their “Catch of the Day” board. From grilled mackerel and Brixham hake to whole Cornish sole, each dish is cooked to order, letting the natural flavors take the spotlight. One standout is the grilled lemon sole-delicate, buttery, and served with a side of crisp, skin-on fries. For those who love classics, the battered haddock and chips is golden, flaky, and satisfying without being greasy.

Beyond fish, the menu includes family-friendly options like calamari, fish fingers, and even a solid vegan offering. Their homemade sauces (the aioli and curry mayo, in particular) elevate every bite. The drinks list is compact but well-curated, with local ales and refreshing white wines that pair beautifully with seafood.

What sets Rockfish apart from competitors is its unwavering commitment to sustainability. They’re transparent about sourcing and even offer a “take-home” fish counter for those inspired to cook themselves. Service is friendly, informed, and clearly trained to highlight the brand’s eco-conscious ethos.

If you're in Plymouth and searching for fresh seafood with integrity, the Rockfish Menu delivers a standout dining experience-delicious, responsible, and deeply connected to the sea it overlooks. Whether you're a local or a visitor, this restaurant is worth every bite and every view.